In 100 g (Grams) of APPLEBEE'S, Double Crunch Shrimp there is 0.021 g of 18:2 conjugated linoleic acid (CLAs).

serving grams (g) kilograms (kg) 100 grams (g) ounce pound

APPLEBEE'S, Double Crunch Shrimp

APPLEBEE'S, Double Crunch Shrimp is a type of Restaurant Foods. The most significant nutrients in APPLEBEE'S, Double Crunch Shrimp are listed below.

Water	40.12 g	40.12	g	40.12%
Energy (calorie)	323 kcal	323	kcal
Energy (joule)	1352 kJ	1352	kJ
Protein	12.31 g	12.31	g	12.31%
Total lipid (fat)	18.9 g	18.9	g	18.9%
Ash	2.71 g	2.71	g	2.71%
Carbohydrate, by difference	25.96 g	25.96	g	25.96%
Fiber, total dietary	2.6 g	2.6	g	2.6%
Sugars, total	1.07 g	1.07	g	1.07%
Sucrose	0.3 g	0.3	g	0.3%
Glucose (dextrose)	0.07 g	0.07	g	0.07%
Fructose	0.2 g	0.2	g	0.2%
Lactose	0 g	0	g
Maltose	0.5 g	0.5	g	0.5%
Galactose	0 g	0	g
Starch	22.8 g	22.8	g	22.8%
Calcium, Ca	45 mg	45	mg	0.04%
Iron, Fe	1.03 mg	1.03	mg
Magnesium, Mg	23 mg	23	mg	0.02%
Phosphorus, P	271 mg	271	mg	0.27%
Potassium, K	97 mg	97	mg	0.10%
Sodium, Na	838 mg	838	mg	0.84%
Zinc, Zn	0.78 mg	0.78	mg
Copper, Cu	0.14 mg	0.14	mg
Manganese, Mn	0.281 mg	0.281	mg
Selenium, Se	26.6 µg	26.6	µg
Thiamin	0.09 mg	0.09	mg
Riboflavin	0.089 mg	0.089	mg
Niacin	0.9 mg	0.9	mg
Pantothenic acid	0.34 mg	0.34	mg
Vitamin B-6	0.055 mg	0.055	mg
Folate, total	14 µg	14	µg
Choline, total	50.1 mg	50.1	mg	0.05%
Vitamin B-12	0.43 µg	0.43	µg
Vitamin A, RAE	2 µg	2	µg
Retinol	2 µg	2	µg
Vitamin A, IU	5 IU	5	IU
Vitamin E (alpha-tocopherol)	1.97 mg	1.97	mg
Tocopherol, beta	0.22 mg	0.22	mg
Tocopherol, gamma	8.31 mg	8.31	mg	0.01%
Tocopherol, delta	3.35 mg	3.35	mg
Tocotrienol, alpha	0 mg	0	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin K (phylloquinone)	29.1 µg	29.1	µg
Dihydrophylloquinone	0 µg	0	µg
Menaquinone-4	0 µg	0	µg
Fatty acids, total saturated	3.366 g	3.366	g	3.37%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0.006 g	0.006	g	0.01%
10:0 decanoic, capric fatty acid	0.005 g	0.005	g
12:0 dodecanoic, lauric fatty acid	0.002 g	0.002	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.02 g	0.02	g	0.02%
15:0 monounsaturated fatty acid	0.006 g	0.006	g	0.01%
16:0 hexadecanoic, palmitic fatty acid	1.991 g	1.991	g	1.99%
17:0 heptadecanoic, margaric fatty acid	0.022 g	0.022	g	0.02%
18:0 octadecanoic, stearic fatty acid	1.163 g	1.163	g	1.16%
20:0 eicosanoic, arachidic fatty acid	0.065 g	0.065	g	0.06%
22:0 saturated fatty acid	0.063 g	0.063	g	0.06%
24:0 saturated fatty acids	0.023 g	0.023	g	0.02%
Fatty acids, total monounsaturated	4.235 g	4.235	g	4.24%
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.035 g	0.035	g	0.04%
16:1 cis monounsaturated fatty acid	0.033 g	0.033	g	0.03%
16:1 t monounsaturated fatty acid	0.002 g	0.002	g
17:1 monounsaturated fatty acid	0.011 g	0.011	g	0.01%
18:1 undifferentiated	4.058 g	4.058	g	4.06%
18:1 cis	4.018 g	4.018	g	4.02%
18:1 trans	0.04 g	0.04	g	0.04%
20:1 eicosenoic, gadoleic	0.131 g	0.131	g	0.13%
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
22:1 c saturated fatty acid	0 g	0	g
22:1 t saturated fatty acid	0 g	0	g
24:1 monounsaturated fatty acids	0 g	0	g
Fatty acids, total polyunsaturated	9.682 g	9.682	g	9.68%
18:2 undifferentiated	8.505 g	8.505	g	8.50%
18:2 n-6 c,c	8.379 g	8.379	g	8.38%
18:2 conjugated linoleic acid (CLAs)	0.021 g	0.021	g	0.02%
18:2 t not further defined	0.105 g	0.105	g	0.10%
18:3 undifferentiated, octadecatrienoic, linolenic	1.067 g	1.067	g	1.07%
18:3 n-3 c,c,c (ALA)	0.977 g	0.977	g	0.98%
18:3 n-6 c,c,c	0.09 g	0.09	g	0.09%
18:3i	0 g	0	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0.01 g	0.01	g	0.01%
20:3 undifferentiated	0 g	0	g
20:3 n-3	0 g	0	g
20:3 n-6	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.03 g	0.03	g	0.03%
20:5 n-3 (EPA)	0.034 g	0.034	g	0.03%
22:4 polyunsaturated fatty acids	0.003 g	0.003	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0.004 g	0.004	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0.03 g	0.03	g	0.03%
Fatty acids, total trans	0.147 g	0.147	g	0.15%
Fatty acids, total trans-monoenoic	0.042 g	0.042	g	0.04%
Fatty acids, total trans-polyenoic	0.105 g	0.105	g	0.10%
Cholesterol	86 mg	86	mg	0.09%

Nutrients in APPLEBEE'S, Double Crunch Shrimp